Nougat and Fortified Swan Valley Masterclass


From the sweetest dessert to the sweetest wine, join two Swan Valley icons for this unique double masterclass experience.

Start the morning learning about nougat, its history, and the process. The real fun begins when you get hands-on with the nougat and create your own unique flavour to take home.

Have you ever wondered how fortified wine is made? In the second part of this special masterclass, James Talijancich will discuss the techniques and his secrets of fortified blending. He will then guide you through a unique blending class where you will have the opportunity to make your own fortified blend to take home.

November 21st, 10.30am – SOLD OUT!
December 12th, 10.30am

$120 a single or
$200 per couple and $100 per person thereafter.

Book online at

For corporate and group enquiries please call or email .